脂し肪ぼう

import { getVocabById } from 'kotowa';
getVocabById('c4c39fdeb4'); // 脂肪

{
  "id": "c4c39fdeb4",
  "word": "脂肪",
  "reading": "しぼう",
  "romaji": "shibou",
  "meanings": [
    "fat",
    "grease",
    "blubber"
  ],
  "level": "N1",
  "pos": [
    "n"
  ],
  "jmdict_id": 1311820,
  "examples": [
    {
      "ja": "脂肪分は減らしたほうがいいですね。",
      "furigana": "{脂肪|しぼう}{分|ぶん}は{減|へ}らしたほうがいいですね。",
      "en": "You had better cut out the fat.",
      "tatoeba_id": 151189
    },
    {
      "ja": "どの辺に脂肪がついているの？",
      "furigana": "どの{辺|へん}に{脂肪|しぼう}がついているの？",
      "en": "Where is the fat located?",
      "tatoeba_id": 200255
    }
  ],
  "zh": {
    "source_hash": "2ebb5f2a220695ba64492d0a2ab69629d516a3ab08f48b8a81cff57214a007e3",
    "meanings": [
      "脂肪"
    ],
    "examples": [
      {
        "ja": "脂肪分は減らしたほうがいいですね。",
        "zh": "最好减少脂肪摄入。"
      },
      {
        "ja": "どの辺に脂肪がついているの？",
        "zh": "脂肪长在哪个部位？"
      }
    ],
    "references": [
      "upstream vocab/n1/c4c39fdeb4",
      "JMdict ent_seq 1311820; checked against downloaded JMdict_e.gz on 2026-10-28",
      "Original Chinese authored and reviewed by Codex; no independent human review"
    ],
    "review_hash": "2eeb6779938fc62aed2856c6a048d76f22ec46923a47e5731965e65ed00ca5a5",
    "status": "reviewed",
    "reviewer": "Codex",
    "review_method": "ai",
    "reviewed_at": "2026-10-28"
  }
}